There was a 30 minute wait on a busy Saturday evening. But well worth it. We ordered 2 dishes of lobster, shrimp and grit cakes, one crusted grouper with side of mashed potatoes, empanadas& crab cakes as starters. Each and every dish was perfectly cooked with very fresh ingredients. We cannot single out any dish as everything was great. Even the desert with ice cream & bananas was excellent. Throw in some beers and the bill was ridiculously low given the quality, freshness, flavors of the food. Amazing setting with live music in historic st. Augustine. Excellent service. Clear 5 stars.

Beautiful garden to sit outside and grant food. Portions ate huge and very filling. The time I had plenty to pick from and the service was good.

Walked in and this place was packed at 5:00 on a Tuesday! Started at the bar and had a cool goose martini ( sorry no pic). Then had to try the ultimate margarita. Perfection! Appetizers: 1. foundeaux - oh my gosh! So creamy and cheesy and delicious. Toast points were perfectly baked with butter. 2. Fried green tomatoes- lightly fried with feta and a Cajun sauce seasoned just right. Dinner: grouper fingers, fried grits cakes. I love apps. These were both amazing. Spicy but not too bold Service: our waiter was very helpful with menu choices. Ambience: loud but festive

A fabulous place to enjoy mouthwatering food and a great view in downtown St. Augustine! Reservations? No they don't take them so plan accordingly to get there early or wait at the bar while sipping on some wonderful drinks. From the host stand, bartender to our waiter, Mike, all were very pleasant and did a great job. On to the best part, the delicious food! We started with two apps, a Louisiana dip and the fried green tomatoes. Both were fabulous. Seasoned perfectly. Dinner arrived not long after with a host of goodies. Shrimp pasta, chicken with red beans and rice, grit cake with Tasso ham gravy alongside grouper fingers and lastly, a beautiful salad with a nice piece of perfectly prepared fish on top. Enjoy all of it. This is a not to miss in St. Augustine! Outdoor area when weather appropriate is beautiful. Inside ambiance is nice as well. Enjoy!

Harry's seafood bar & grill You were really quite the thrill The restaurant lights up the whole ghost town The vibe is probably the best around Came here and got some pasta One shrimp scampi and other fresh market pasta Both delicious and melt in your mouth A portion big enough for two, that's what I'm taking about The service was nice and friendly Even has live music playing for the free

St Augustine has so many restaurants it was hard to know what we wanted to eat but my little sister recommended Harry's ( A New Orleans style restaurant) as her favorite spot so we knew we had to try it! We came on a Friday around 5 and were sat down right away near a more quieter part of the restaurant. Our waitress was friendly and gave us great suggestions on what to eat and drink. I ordered the cool goose martini ($12.49) which was sweet, light, and refreshing. For food I ordered the andouille crusted grouper ($27.99), the hubby ordered the crab cakes with a side of red beans and rice ($26.99) my dad ordered the shrimp and grits ($18.49) and the baby sister ordered the shrimp po boy sandwich ($15.99). Everything was flavorful, delicious and great portions!

We heard about Harry's as a go to spot in St Augustine and we can see why! We had to wait a bit but were able to sit in the nice courtyard with our dog. Food is really good, I got the shrimp and grits and it was very tasty. This spot is right near the water so it's nice to walk around the area after or before dinner.

After walking around St. Augustine all morning our group was ready for some great food in an air conditioned space, everyone agreed that Harry's was the spot. We arrived a little after noon time and found the restaurant somewhat busy but immediately seating was available outside for our group of seven and about a twenty minute wait for indoor dining which was plenty of time to explore the menu and get those decisions out of the way which is helpful especially with the parking meter ticking down. We were seated in the second floor dining room that provides an amazing view of the waterfront. Our server greeted us and immediately took our drink order after bringing out ice water for everyone and a few baskets of warm bread. It seemed like most everyone was rethinking their food choices but after several attempts we got through that process and the much anticipated wait for our food began and we realized our parking expiration was becoming less important by the moment (just in case you're wondering a parking ticket is $25 so the "pay by plate" cost could be optional if you know you'll exceed the four hour time limit). The service here was outstanding starting with the hostess who kept in touch during our wait to be seated through lunch service - the wait time for our food was reasonable and our server was very attentive and accommodating and we had a great time interacting with him during our visit. The Amazing Food: Andouille & Panko Crusted Grouper with NOLA Rice - Huge portions and so delicious I didn't taste everything but this should be their signature dish. Crawfish Étouffée - So authentic, lots of crawfish served with white rice this is never a bad choice when done right and this was done right. Fried Grouper Plate and Sandwiches - So much fresh grouper, these dishes were executed with perfection (trust me you won't be disappointed) New Orleans Market Pasta - I can only say this is a bowl filled with deliciousness, lots of shrimp and chicken in a creamy cajun sauce over pasta. The fries are respectable, the grits are pretty amazing and the collard greens are pretty special too. Everyone in our group loved every bite and we were all stuffed and no one had any room for the much anticipated Oreo Beignets so we'll save those for the next visit, and there will definitely be a next visit - I've been to St. Augustine many many times this was absolutely the best meal to date in the Ancient City...

This place was so delicious! I took one star off just do to the parking situation. I suppose you can find street parking but we had to pay $25 to park across the street. The restaurant doesn't have a parking lot. Anyhow, the food was delicious! I had never eaten fried Oreo these were delicious! I also had the chicken pasta with a little bit of spice and it was delicious! I love the cream cheese butter that they serve with the bread. We sat outside and I believe Niki was our waitress, she was awesome. I loved the outside courtyard and sitting out there. It was a nice and chill vibe. We arrived for lunch because we heard that dinner was going to be difficult to get in and they do not take reservations. Anyhow, the experience was wonderful and I would definitely return! My husband got the fish and he said it was , really good!